Top Summer Mockatils By Mixologist Pawan Chand Rajwar
Introduction: Summer is here, and it’s time to beat the heat with refreshing mocktails made from fresh ingredients. Mixologist Pawan […]
Introduction: Summer is here, and it’s time to beat the heat with refreshing mocktails made from fresh ingredients. Mixologist Pawan […]
Introduction: Sattu flour, a nutritious and versatile ingredient made from roasted chickpeas, holds a significant place in Indian cuisine and […]
Introduction: Sawan, also known as Shravan, is a significant month for devotees of Lord Shiva, who observe fasting and follow […]
Introduction : Recently, there were claims that Bhagalpur station in Bihar would exclusively serve vegetarian food during the auspicious month […]
Introduction: Ghavan-Ghatla is a delightful and traditional Konkani dish from the coastal region of Maharashtra. It holds a special significance […]
Introduction: During the auspicious month of Sawan, many people across the country observe vrat, or fasting, to seek blessings from […]
Introduction : Goan cuisine is renowned for its flavorful curries and seafood delicacies. However, during the month of Sawan, even […]
Introduction: Sawan, also known as Shravan, is one of the holiest months in the Hindu calendar, filled with devotion and […]
Introduction: Sawan Somvar, an auspicious month dedicated to seeking Lord Shiva’s blessings, is marked by ritual fasting on consecutive Mondays. […]
Introduction: Fasting during Sawan is a practice of abstinence and self-control, but it doesn’t mean neglecting exercise and fitness. Incorporating […]